Pull Apart Bread - cooking recipe

Ingredients

1 pkg. frozen Parker House rolls
1 (3 oz.) pkg. vanilla pudding (not instant)
1 stick margarine, melted
1/2 c. brown sugar
1 1/2 Tbsp. cinnamon

Preparation

Grease tube pan with margarine.
Place frozen individual rolls around bottom of pan.
Drizzle melted margarine over rolls. Combine dry pudding, brown sugar, cinnamon and nuts.
Sprinkle mixture over rolls.
Cover and leave at room temperature overnight to allow rolls to rise.
Bake at 350\u00b0 for 30 to 35 minutes.
Let set 10 minutes, then invert onto plate to remove from pan.