Pineapple Cookies(Makes 5 Dozen) - cooking recipe

Ingredients

1 c. soft shortening
1 1/2 c. sugar
1 egg
9 oz. can crushed pineapple with juice (1 c.)
3 1/2 c. sifted flour
1 tsp. soda
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. chopped nuts

Preparation

Mix thoroughly the first 3 ingredients.
Stir in pineapple. Sift together flour, soda, salt and nutmeg and stir in.
Mix in nuts.
Chill at least one hour.
Drop rounded teaspoonfuls about 2 inches apart on lightly greased baking sheet.
Bake until, when touched lightly with finger, no imprint remains at 400\u00b0 (moderately hot oven) for 8 to 10 minutes.