Ingredients
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2 sticks margarine
1 c. graham cracker crumbs
1 c. Angel Flake coconut
1 box 10x sugar
6 oz. jar crunchy peanut butter
1 tsp. vanilla
Preparation
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Melt butter. Add other ingredients and mix. Form into small balls. Set aside. Melt half a bar of paraffin wax. Add 6 ounces semi-sweet chocolate morsels. Drop balls into mixture and put on wax paper.
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