Ingredients
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2 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1 c. margarine
1 c. peanut butter
3/4 c. white sugar
1 c. brown sugar, packed
2 eggs
Preparation
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Mix flour, salt and baking soda; set aside.
Cream margarine and peanut butter; add sugars and mix well.
Add eggs and mix well.
Add flour mixture to peanut butter mixture, mixing well. Drop by teaspoon onto greased cookie sheet; flatten with fork. Bake at 375\u00b0 for 10 to 12 minutes until lightly browned.
Makes 4 to 5 dozen cookies.
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