Easy Banana Nut Bread - cooking recipe

Ingredients

3 eggs
1/2 c. margarine, melted
3 small bananas, mashed (better if very ripe)
1/2 c. water
1 Tbsp. vanilla flavoring
1 box yellow cake mix
1 c. chopped pecans

Preparation

Combine eggs, water, vanilla, margarine and bananas. Mix thoroughly. Stir in cake mix. Beat well. Stir in nuts. Pour into a 10-inch greased and floured tube pan. Bake at 350\u00b0 for 50 minutes or until golden.