Hawaiian Bread - cooking recipe

Ingredients

3 c. plain flour
2 c. mashed bananas
2 c. sugar
1 c. nuts
1 c. raisins
3 eggs
1 (8 oz.) can crushed pineapple, drained
1 1/2 c. oil
1 tsp. soda
1 tsp. salt
2 tsp. vanilla

Preparation

Mix all ingredients together.
Make sure to mix them well. Makes 3 small loaf pans.
Bake at 350\u00b0 for 1 hour.