Apple Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 eggs, beaten
1 c. apples, grated
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 c. chopped nuts
1 1/2 Tbsp. buttermilk
1/2 tsp. vanilla
3 Tbsp. sugar
1 tsp. cinnamon

Preparation

Combine sugar and shortening.
Add eggs and apples.
Combine dry ingredients.
Mix with other ingredients.
Add nuts.
Stir in buttermilk and vanilla.
Pour into greased 10 x 6 x 3-inch loaf pan.
Mix sugar and cinnamon.
Sprinkle on top.
Bake at 350\u00b0 for 1 hour.