Mexican Chip Dip - cooking recipe

Ingredients
    3 large tomatoes, chopped
    4 green onions, chopped
    1 can black olives
    1 can green chilies
    3 Tbsp. olive oil
    1 1/2 Tbsp. vinegar
    1 tsp. garlic salt
    salt and pepper to taste
Preparation
    Mix together and chill.
    Serve and enjoy.

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