Sweet Bread And Butttr Pickles - cooking recipe

Ingredients

20 cukes (enough to fill roasting pan), sliced
6 medium onions, sliced
ice
1/2 c. salt
a couple of garlic cloves
4 1/2 c. sugar
2 Tbsp. mustard seed
3 c. vinegar
1 1/2 tsp. celery salt
1 1/2 tsp. turmeric

Preparation

Bring to a boil.
Add cukes and onions.
Return to heat and bring to a boil.
Let cool and put in canning jars.
Stir occasionally.