White Bread - cooking recipe

Ingredients

1 1/2 c. warm water
1 Tbsp. sugar
3 Tbsp. yeast
6 c. water
2 Tbsp. salt
1 c. Wesson oil
1 c. sugar
approximately 18 c. flour

Preparation

Dissolve the yeast and sugar in 1 1/2 cups warm water.
Add remaining ingredients.
Makes 9 loaves.