Icebox Cookies - cooking recipe

Ingredients

1 c. butter
2 c. brown sugar
2 eggs
1/2 tsp. salt
1 c. chopped walnuts
3 1/2 c. flour
1 tsp. baking soda
1 Tbsp. hot water

Preparation

Dissolve baking soda in hot water.
Combine all ingredients. Form dough into a ball.
Refrigerate overnight.
Slice and bake at 350\u00b0 to 375\u00b0 for 10 minutes.