Candy Cookies - cooking recipe

Ingredients
    1 c. sugar
    1 c. clear Karo syrup
    4 1/2 c. corn flakes, some crushed
    1 c. coconut
    12 oz. jar peanut butter (regular or crunchy)
Preparation
    Bring the sugar and syrup to a rolling boil.
    Remove from heat.
    Mix with remaining ingredients; mix well.
    Drop on wax paper to harden.
    Makes about 5 or 6 dozen.

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