Brown Sugar Chews - cooking recipe

Ingredients

1 1/2 sticks margarine, melted
2 eggs
1 lb. brown sugar
2 c. self-rising flour

Preparation

Beat eggs. Add butter and brown sugar.
Stir. Add flour to mixture and stir thoroughly.
Grease and flour a 13 x 9-inch pan. Pour mixture into pan and spread evenly.
Mixture will be slightly stiff.
Bake at 350\u00b0 for approximately 25 minutes. Cool and cut into squares. Do not overbake.