Brown Sugar Pecan Pound Cake - cooking recipe

Ingredients

1 box light brown sugar
1 c. granulated sugar
6 eggs
2 sticks margarine, melted
1/2 c. Crisco oil
2 tsp. vanilla
1 1/2 c. milk
3 c. self-rising flour

Preparation

Mix sugars and eggs together.
Add vanilla, margarine and oil. Add milk and flour alternately.
Grease and flour pan.
Bake at 350\u00b0 about one hour or until inserted toothpick comes out clean.