Easy Peanut Butter Cookies - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk (not evaporated milk)
1 egg
1 tsp. vanilla
2 c. biscuit baking mix
3/4 to 1 c. peanut butter

Preparation

Preheat oven to 350\u00b0.
In large bowl, beat sweetened milk, peanut butter, egg and vanilla until smooth.
Add biscuit mix; mix well.
Chill at least an hour.
Shape into 1-inch balls.
Place 2 inches apart on ungreased baking sheets.
Flatten with fork.
Bake for 6 to 8 minutes, or until lightly browned.
Cool.
Store, tightly covered, at room temperature.