Garbage Bread - cooking recipe

Ingredients
    1 loaf frozen bread dough
    1/2 c. Grey Poupon
    1/4 lb. boiled ham
    1/4 lb. Provolone cheese
    1/4 lb. Cotto salami
    1 pkg. pepperoni
    1/4 lb. Mozzarella cheese
    1 tsp. garlic salt
    1 tsp. oregano
Preparation
    Thaw bread and roll out.
    Spread Grey Poupon on bread. Sprinkle on salt and oregano.
    Make layers, starting with ham, then Provolone cheese, salami, pepperoni and Mozzarella cheese. Roll up like a jelly roll.
    Place on cookie sheet.
    Bake 30 minutes at 350\u00b0.

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