Italian Cookies - cooking recipe

Ingredients

3 eggs, beaten
1 c. sugar
1 stick margarine, melted
1 tsp. vanilla
4 c. flour
5 tsp. baking powder
1 c. milk

Preparation

Mix eggs, sugar and melted butter.
Add flour and baking powder alternately with milk and vanilla.
You may need to add more flour; dough should be soft.
If sticky, add some oil to hands when rolling.