Melt-A-Way Chocolate Pie - cooking recipe

Ingredients
    12 oz. chocolate chips
    2 Tbsp. sugar
    1/4 c. milk
    4 eggs, separated
    pinch of salt
    1 tsp. vanilla
    1 graham cracker crust
    whipped cream
    shaved chocolate curls
Preparation
    Melt first 3 ingredients until smooth.
    Add egg yolks individually to chocolate mix and beat each time.
    Beat egg whites with salt to soft peaks.
    Add vanilla; beat again.
    Fold egg whites into chocolate mixture.
    Pour into graham cracker crust and refrigerate.
    Decorate with whipped cream and shaved chocolate curls.
    Try a chocolate cookie crust sometime, too.

Leave a comment