Bundt Vegetable Bread - cooking recipe

Ingredients

1/2 c. finely chopped celery
1/2 c. finely chopped onion
1/2 c. finely chopped green pepper
1 stick oleo
1/2 c. grated Cheddar cheese
2 cans biscuits, cut each in 6 pieces
6 pieces bacon, fried and crumbled

Preparation

Melt oleo in pan and saute vegetables.
Mix all ingredients in a large bowl.
Pour into Bundt pan (it will be lumpy).
Bake at 350\u00b0 for 30 minutes.