Zucchini Relish - cooking recipe
Ingredients
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10 c. ground zucchini
4 c. ground onion
5 Tbsp. canning salt
2 1/2 c. vinegar
5 c. sugar
1 tsp. nutmeg
1 tsp. ground mustard
1 tsp. cornstarch
1 tsp. turmeric
2 tsp. celery seed
2 green peppers, chopped
Preparation
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Let first 3 ingredients set overnight.
After setting overnight, drain and rinse, then add remaining ingredients. Bring to rolling boil, can and seal.
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