Ingredients
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1/4 lb. butter
1/4 lb. cream cheese
1/2 c. sugar
1 1/2 c. sifted flour
2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
Preparation
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Blend cream cheese and butter and beat in the sugar.
Sift flour, baking powder, salt and cinnamon together and gradually work into creamed mixture.
Beat until smooth.
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