Grandma'S Brown Bread - cooking recipe

Ingredients

1 c. sugar
1 1/2 Tbsp. shortening
1 egg
2 1/4 c. flour
1/4 tsp. salt
2 tsp. baking soda
1/2 lb. or 1 c. raisins
1 3/4 to 2 c. water

Preparation

Mix together sugar and shortening. Add egg, flour, salt and baking soda.
Boil raisins in water for 5 minutes.
Add raisins to rest of ingredients (water, too), when raisins cool.
Pour in loaf pan. Bake at 350\u00b0 for 50 to 60 minutes.