Chocolate-Covered Peanut Butter Balls - cooking recipe

Ingredients

1 1/2 boxes powdered sugar
2 sticks margarine, melted
2 c. peanut butter
16 oz. chocolate chips
1/2 stick Gulfwax paraffin

Preparation

Cream sugar, margarine and peanut butter.
Roll into small balls.
Melt chocolate and paraffin in the top of a double boiler. Dip balls into chocolate mixture using toothpicks and a spoon. Makes 75.