Zesty Bread Sticks - cooking recipe

Ingredients

1 (8 count) can crescent rolls
2 eggs
2 Tbsp. melted butter
1 tsp. all-purpose flour
1/4 tsp. onion salt
1/2 tsp. garlic powder
1/2 tsp. parsley flakes
2 to 3 cans French fried onion rings, crushed

Preparation

Preheat oven to 375\u00b0.
Unroll dough. Cut into 32 strips. Combine eggs, butter, flour, onion salt, garlic powder and parsley flakes in bowl.
Mix well. Dip each dough strip in mixture to coat. Roll in crushed onions.
Place on baking sheet. Bake 10 minutes.
May twist each strip before baking.
Serves 10 to 15.