Knee Patches - cooking recipe

Ingredients

2 1/2 c. flour
1 c. milk
1 egg
cinnamon

Preparation

Mix flour, milk, egg and salt.
Flatten dough and cut into squares (more flour or milk may be needed, you decide).
Deep-fry in at least 2 1/2 inches of cooking oil until golden brown.
Stack on plate and sprinkle with cinnamon.