Cracklin Bread - cooking recipe

Ingredients

2 c. corn meal
1/2 c. flour
1 tsp. baking powder
1 tsp. salt
2 c. buttermilk
2 eggs, beaten
1 1/2 lb. cracklin

Preparation

Mix all dry ingredients together.
Stir in buttermilk and eggs.
Stir in cracklins. Pour into greased hot pan. Bake 30 minutes in a 450\u00b0 oven or until brown.