Wedding Cake Cookies - cooking recipe

Ingredients

1 lb. butter
4 c. flour
1 c. chopped pecans
2/3 c. sugar
4 tsp. almond extract
2 Tbsp. water
1/2 tsp. salt
powdered sugar

Preparation

Cream butter; add sugar, almond extract and water.
Stir in flour and salt.
Add pecans and mix.
Shape into balls.
Bake at 325\u00b0 for 20 minutes.
Roll in powdered sugar while warm.