Zucchini Bread - cooking recipe
Ingredients
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2 c. grated zucchini
4 eggs
1 tsp. cinnamon
1 tsp. salt
1/2 tsp. ginger
1/2 tsp. allspice
1 1/2 tsp. baking soda
3/4 tsp. baking powder
1 1/2 tsp. vanilla
2 c. sugar
1 c. vegetable oil
3 1/2 c. flour
1 c. raisins
1 c. nuts
Preparation
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Beat eggs until foamy.
Add sugar and oil.
Sift dry ingredients.
Alternate dry ingredients with grated zucchini into creamed mixture.
Add nuts and raisins.
Bake at 350\u00b0 until done, about 1 hour, in greased
and floured loaf pans.
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