Easy Banana Bread - cooking recipe

Ingredients

1 3/4 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
3/4 c. sugar
1/2 c. shortening
2 eggs
1 c. mashed bananas

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 5-inch pan.
Mix the flour, baking powder and salt thoroughly.
Mix sugar, shortening and eggs together until light and fluffy.
Mix in bananas.
Add dry ingredients; stir just until smooth.
Pour into prepared pan. Bake until firmly set when lightly touched in center top, 50 to 60 minutes.
(Bread may crack across top.)
Cool on rack.
Remove from pan after 10 minutes.
Store in refrigerator to keep moist.