Sugar Free Cake - cooking recipe

Ingredients

1 c. raisins
1 c. chopped apple
2 c. water
2 c. flour (all-purpose)
1 tsp. baking soda
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. Egg Beaters
2 Tbsp. liquid Sweet 'N Low
1 tsp. vanilla
1/2 c. chopped nuts
3/4 c. vegetable oil
1 c. unsweetened applesauce

Preparation

Cook raisins, apple and water until water evaporates.
In a large bowl, combine Egg Beaters, sweetener, oil, vanilla and applesauce.
Add nuts to raisins; stir in flour, baking soda, cinnamon and nutmeg.
Mix well with a large spoon.
Stir in raisin-nut-apple mixture.
Spray a round or square 10-inch cake pan with vegetable oil spray.
Pour in batter.
Bake at 350\u00b0 for 45 minutes or until firm.