Tater Tot Casserole - cooking recipe

Ingredients
    1 to 2 lb. hamburger
    1 (32 oz.) pkg. Tater Tots
    2 cans cream of mushroom soup
    1/2 onion, minced or dehydrated onion flakes
Preparation
    Pat raw hamburger in 13 x 9-inch baking dish.
    Sprinkle with onions.
    Cover with Tater Tots.
    Put cream of mushroom soup on top of the Tater Tots.
    Cover with foil and bake at 350\u00b0 for approximately 1/2 hour.

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