Tater Tot Casserole - cooking recipe
Ingredients
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1 to 2 lb. hamburger
1 (32 oz.) pkg. Tater Tots
2 cans cream of mushroom soup
1/2 onion, minced or dehydrated onion flakes
Preparation
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Pat raw hamburger in 13 x 9-inch baking dish.
Sprinkle with onions.
Cover with Tater Tots.
Put cream of mushroom soup on top of the Tater Tots.
Cover with foil and bake at 350\u00b0 for approximately 1/2 hour.
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