Panettone(Bread Machine; One Pound Loaf) - cooking recipe

Ingredients
    7 oz. water
    2 c. bread flour
    1 1/2 tsp. sugar
    1 tsp. salt
    1 Tbsp. butter
    2 tsp. dry yeast
    1/2 c. glace cake mix (fruit)
    1/4 c. raisins
    1/4 c. pine nuts
Preparation
    Put all ingredients into the bread case in the same way as a standard loaf and place the bread case in the main unit.
    Press the mode button to select loaf and then press the start button.

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