Panettone(Bread Machine; One Pound Loaf) - cooking recipe
Ingredients
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7 oz. water
2 c. bread flour
1 1/2 tsp. sugar
1 tsp. salt
1 Tbsp. butter
2 tsp. dry yeast
1/2 c. glace cake mix (fruit)
1/4 c. raisins
1/4 c. pine nuts
Preparation
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Put all ingredients into the bread case in the same way as a standard loaf and place the bread case in the main unit.
Press the mode button to select loaf and then press the start button.
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