World'S Best Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
4 eggs
2 c. canned pumpkin
1 c. oil
3 1/2 c. all-purpose flour
2 tsp. baking soda
1/2 tsp. cloves
1 tsp. baking powder
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. allspice
2 tsp. salt
2/3 c. water

Preparation

Combine sugar, eggs, pumpkin and oil.
Sift flour with soda, salt, baking powder and spices.
Add dry ingredients to other mixture alternating with water.
Place in 3 small loaf pans or 2 (9 x 5-inch) loaf pans, sprayed with Pam.
Bake at 350\u00b0 for 1 hour or until done.
Freezes well.