Ingredients
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1 1/2 c. butter or margarine
1 c. sugar
1 egg
1 Tbsp. milk
1 tsp. vanilla
1/2 tsp. almond extract
4 c. all-purpose flour
1 tsp. baking powder
Preparation
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Thoroughly cream together butter and sugar.
Add egg, milk, vanilla and almond extract; beat well.
Stir flour and baking powder together thoroughly.
Gradually add to creamed mixture, mixing until smooth.
Force dough through cookie press onto ungreased cookie sheet.
Decorate as desired.
Bake at 400\u00b0 for 8 to 10 minutes.
Makes 48 cookies.
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