Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 c. unsalted cracker crumbs
1 tsp. onion powder
1 tsp. seasoned salt
1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) can tomato sauce
2 eggs

Preparation

Mix all dry ingredients together.
Add tomato sauce and eggs, mix well.
Add ground beef and mix well.
Bake in 9 x 5-inch loaf pan at 375\u00b0 for 2 hours.