Sausage Bread - cooking recipe

Ingredients

3 loaves frozen bread dough (let rise)
2 lb. Owens sausage
1 bunch green onions
1 large jar chopped stuffed olives
Colby and Mozzarella cheese

Preparation

Brown sausage.
Add large jar of olives, Colby cheese, Mozzarella cheese and green onions; set aside.
Roll each dough loaf into rectangle; spread with filling, then sprinkle with Parmesan cheese.
Roll like jelly roll and bake at 400\u00b0 for 15 minutes with seam side down.
Makes 3 loaves.