Pumpkin Bread - cooking recipe

Ingredients

3 c. sifted flour (plain)
1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. ground nutmeg
1 tsp. ground cloves
1 tsp. ground cinnamon
1/2 tsp. salt
3 c. sugar
1 c. cooking oil
3 eggs
2 c. canned pumpkin

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 10-inch tube pan. In a medium bowl, sift together the first 7 ingredients.
In a large bowl, blend well the next 3 ingredients, and then stir in pumpkin.
Gradually add sifted dry ingredients to the pumpkin mixture, beating well after each addition.