Chocolate Chip Cookies - cooking recipe

Ingredients
    1/2 lb. sweet butter (2 sticks)
    2 c. flour
    1/2 c. sugar
    1 Tbsp. orange juice
    1 tsp. vanilla
    chocolate chips
Preparation
    Allow butter to soften, but not melt (leave out for 2 hours at room temperature or use Low power on microwave carefully).
    In large mixing bowl, blend sugar into butter.
    Blend in 1 cup of flour.
    Add orange juice and blend.
    Blend in second cup of flour. Add vanilla.
    Blend in chocolate chips in quantity as desired.

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