Chocolate Peanut Butter Pie - cooking recipe

Ingredients

1 graham cracker crust
1/2 c. plus 2 Tbsp. sour cream
1/2 c. plus 2 Tbsp. peanut butter
4 oz. semi-sweet chocolate chips, chopped
2 1/2 Tbsp. powdered sugar
2 Tbsp. whipping cream
1/2 c. whipping cream

Preparation

Whisk sour cream, powdered sugar and 2 tablespoons whipping cream.
Add peanut butter and whisk until smooth.
Spoon into pie crust and freeze 3 hours.