Irresistable Peanut Butter Cookies - cooking recipe

Ingredients

1 c. creamy peanut butter
1/2 c. shortening
1 1/4 c. light brown sugar
3 Tbsp. milk
1 Tbsp. vanilla
1 egg
1 3/4 c. all-purpose flour
3/4 tsp. salt
3/4 tsp. baking soda

Preparation

Heat oven to 375\u00b0.
Combine peanut butter, shortening, brown sugar, milk and vanilla in large bowl.
Beat until well blended. Add egg and beat just until blended.
Combine flour, salt and baking soda.
Add to creamed mixture.
Mix just until blended. Drop by heaping teaspoonfuls 2-inches apart onto ungreased baking sheet.
Flatten slightly in crisscross pattern with tines of fork. Bake at 375\u00b0 for 7 to 8 minutes or until set and just beginning to brown.
Cool 2 minutes on baking sheet before removing.
Makes 3 dozen.