Pumpkin Bread - cooking recipe
Ingredients
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4 c. sugar
1 c. margarine
6 large eggs
3 c. pumpkin (large can)
1 c. cold water
5 c. flour
3 tsp. baking powder
1 Tbsp. soda
1/2 tsp. cloves
1 tsp. cinnamon
1 tsp. salt
1 c. chopped nuts
1 c. raisins
Preparation
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Cream the sugar and margarine together. Add eggs and mix.
Add pumpkin and water and mix again.
Add nuts, raisins and sifted dry ingredients. Blend well.
Pour into greased and floured loaf pans (5). Bake at 350\u00b0 for 1 hour or use smaller aluminum pans and bake approximately 40 minutes.
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