Mexican Bread - cooking recipe
Ingredients
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1 c. self-rising meal
1 c. self-rising flour
2 Tbsp. sugar
1/4 c. onions
1/2 c. sweet pepper
1 c. cheese, shredded
1 c. cream-style corn
3/4 c. vegetable oil
1/4 c. hot pepper
1 c. sweet milk
Preparation
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Mix all ingredients to make batter.
Pour batter into greased iron skillet.
Bake at 450\u00b0 until done.
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