Zucchini Bread - cooking recipe

Ingredients

1 c. walnuts, chopped
4 eggs
2 c. sugar
1 c. oil
3 c. flour
1 1/2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
3/4 tsp. baking powder
2 c. grated zucchini
1 1/2 carrots, grated
1 c. raisins

Preparation

Beat eggs; beat
in sugar and oil.
Combine dry ingredients and add alternately with zucchini.
Stir in raisins and walnuts. Put in 2 greased loaf pans.
Bake at 350\u00b0 for 55 minutes.
Raisins and walnuts are optional.