Ethel'S Sugar Cookies - cooking recipe

Ingredients

3/4 c. margarine
1 c. sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1 tsp. baking powder
1 tsp. salt

Preparation

Cream the margarine, sugar, eggs and vanilla.
Stir in flour, baking powder and salt together.
Blend well.
Chill at least 1 hour.
Heat oven to 400\u00b0.
Roll dough 1/8 inch thick on lightly floured board.
Cut with desired cookie cutter.
Place on ungreased baking sheet.
Bake 6 to 8 minutes.
Makes about 4 dozen.