Ingredients
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1 c. margarine
1 c. brown sugar
1 c. white sugar
1 large egg
1 c. oil
1 c. oats
1 c. cornflakes
1/2 c. coconut
1/2 c. pecans
3 1/2 c. plain flour
1 tsp. soda
1 tsp. salt
1 tsp. vanilla
Preparation
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Crush coconut, pecans, cornflakes and oats to very fine. Combine all ingredients; mix real good.
Dip with teaspoon and place on ungreased cookie sheet.
Dip fork in water and flatten cookie.
Do not place close together as they will spread some. Bake at 320\u00b0 for 10 to 12 minutes.
Do not overcook.
Makes 7 dozen or more, depending on the size of your spoon.
Let them cool on the pan and they will come loose very easily.
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