Poppy Seed Bread - cooking recipe

Ingredients
    1 box butter pecan cake mix (Betty Crocker)
    1 box toasted coconut instant pudding (Royal)
    4 eggs
    1/2 c. Wesson oil
    1/4 c. poppy seed
    1 c. hot water
Preparation
    Mix ingredients and bake at 300\u00b0 for 50 minutes.
    Makes 2 loaves.

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