Poppy Seed Bread - cooking recipe
Ingredients
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1 box butter pecan cake mix (Betty Crocker)
1 box toasted coconut instant pudding (Royal)
4 eggs
1/2 c. Wesson oil
1/4 c. poppy seed
1 c. hot water
Preparation
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Mix ingredients and bake at 300\u00b0 for 50 minutes.
Makes 2 loaves.
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