Ginger Cookies - cooking recipe

Ingredients

3 sticks margarine, melted
1/2 c. molasses
2 c. sugar
2 eggs
2 tsp. cinnamon
1 tsp. cinnamon
1 tsp. ginger
1 tsp. cloves
4 c. flour
4 tsp. soda

Preparation

Beat well the margarine, molasses, sugar, eggs and spices. Sift together the flour and soda and add to the other ingredients. Refrigerate dough for several hours.
Make into small balls and roll in sugar.
Bake at 350\u00b0 for 8 to 10 minutes.