Pumpkin Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
1 tsp. baking soda
2 c. sugar
3 tsp. cinnamon
2 tsp. baking powder
2 c. pumpkin (fresh or canned)
4 eggs
1 1/2 c. salad oil
1/2 c. nuts

Preparation

Mix together in a large bowl.
Mix well and pour into 2 bread pans.
Bake at 350\u00b0 for 1 hour or until cake tester comes out clean.