Rolled Sugar Cookies(Mother'S) - cooking recipe

Ingredients

1 c. lard
2 c. white sugar
2 eggs
around 5 c. flour
1 c. sweet milk
3 tsp. baking powder
1 tsp. soda
1/8 tsp. salt
flour to stiffen

Preparation

Beat together lard, sugar and eggs.
Add 1 cup milk and about half the flour that baking powder, soda and salt have been added to.
Mix real well, then add rest of flour.
Add flour to make dough stiff enough to roll out and cut with any size cookie cutters.
Bake in a 375\u00b0 oven for about 8 minutes.
Sprinkle with white sugar or colored sugars before you bake.
Makes around 4 dozen medium size cookies.