Apple Bread - cooking recipe
Ingredients
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2 eggs
1/2 c. brown sugar
1 c. finely chopped apples
1 tsp. vanilla
1/2 tsp. cinnamon
1/2 c. oil
1 c. sugar
1 1/2 c. self-rising flour
Preparation
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Mix eggs, oil, sugars, apples and vanilla until blended.
Add flour and cinnamon.
Mix well and bake in greased and floured loaf pan for 1 hour or until brown at 325\u00b0.
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